Beschreibung
Details
Corn Nuts Ranch, Crunchy Corn Kernels.
In 1936 Albert Holloway invented the crunchy corn nuts, which he initially named Olin’s Brown Jug Toasted Corn. Later the name was changed into ‘Corn Nuts’. These roasted, salty corn nuts became so popular, that soon special flavours were introduced in the market.
This special edition has a mild ranch flavor. A combination of onion, garlic and cream. Corn Nuts contain less fat than other snacks. Due to the fact that Corn Nuts aren’t baked nor fried, these ‘nuts’ can be eaten without any guilt. Enjoy!
Zusatzinformation
Zusatzinformation
| Inhaltsstoffe | Corn. Corn Oil, Contains 2% Or Less Of Maltodextrin, Salt, Monosodium Glutamate, Corn Syrup Solids, Tomato Powder, Onion Powder, Spices, Sugar, Garlic Powder, Sodium Diacetate, Malic Acid. Lactic Acid, Sodium Citrate, Citric Acid. Turmeric Extract (for Color), Disodium Inosinate And Disodium Guanylate, Vinegar Powder, Natural And Artificial Flavor, Red 40 |
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